Photo: from open sources
It can also be useful in the kitchen, because it will help solve one rather serious problem.
After making a pie or pancakes with apples, there will certainly be a whole bunch of apple skins left over. Most people immediately throw it in the trash. However, you shouldn’t do this. How to use apple skin to your advantage – read the material.
It is not surprising that after peeling an apple, the peel is usually thrown away. However, it can still be useful in the kitchen, because it will help solve one rather serious problem.
As it turns out, apple peels help clean dark scale from pots. It often forms inside the vessel and covers its bottom and walls. Getting rid of its chemicals can be quite difficult. It takes a long time to rub the pan with a sponge or rag.
How to Use Apple Peels in the Kitchen to Clean Pots?
Everything is very simple:
- Place peeled apple peels into the pan to be peeled.
- Fill the container with water until the liquid covers all contaminated areas.
- Put on fire.
The water needs to be brought to a boil and held for a few more minutes. Then the liquid is drained, and the apple peels are sent to the trash.
Thanks to such a simple and, most importantly, budget-friendly procedure, your dishes will again become shiny as on the first day after purchase.
